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What's special for Today ?

Protecting SOUTH INDIAN flavors for future generations


Every dish we serve will make you visit us "AGAIN and AGAIN".

TASTY || QUALITY || HYGIENE ||

gray concrete building under blue sky during daytime
a person holding a plate with a cone on it

Key achievements in our culinary journey


From farm-to-table freshness to locally sourced ingredients and culinary innovation, our key milestones reflect our commitment to delivering an exceptional dining experience for all.

100 + 

CHOICES IN FOOD


1 MILLION+

HAPPY Customers 


10%

Seasonal menu changes


100+ dishes



60%

Locally sourced ingredients


50

Fresh ingredients sourced from SOUTH INDIA


A Celebration of Gastronomy


Culinary sustainability is the practice of using fresh, local ingredients to create delicious meals while minimizing waste and supporting local farmers. It involves efforts to reduce food miles, conserve resources, and promote healthy eating habits.

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FAMILY RUN BUSENESS 

TO serve you with authentic SOUTH INDIAN FOOD. 

 Pride of our Restaurant

Filter Coffee 

Culinary Excellence for Every Palate

Join us in our mission to create unforgettable dining experiences while supporting local farmers and sustainable practices.